grannys dish

Name: Grannys dish
Prep time: 10 min
Cook time: 20 min
Ingredients: 1/2 cup(s) sugar; 1/2 cup(s) buttermilk; 5 tablespoon(s) bacon drippings; dash(es) salt and pepper; pinch(es) flour (to thicken); 1 or 2 - eggs

(2 RATINGS)

17 Pinches

Tammy Hall

Wetumpka, AL

Updated on Nov 15, 2011

My Granny use to make this when I was little and I loved it...

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prep time 10 Min

cook time 20 Min

method ---

yield

Ingredients

1/2 cup sugar
1/2 cup buttermilk
5 tablespoons bacon drippings
dash salt and pepper
pinch flour (to thicken)
1 or 2 - eggs

How To Make grannys dish

Step 1

Heat up the cast iron skillet (or use whatever skillet you have) on medium heat. Drop bacon drippings in the skillet heat till starts to sizzle, add buttermilk, salt and pepper, bring a boil drop in flour by pinches till thickens. Pour over cut up garden lettuce
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