Garlic Salad

1
Jessica Dayon

By
@tjdayon

This recipe is from my mother-in-law. She makes it for most of the family gatherings and holidays. It is garlicky and delicious.

Rating:

★★★★★ 1 vote

Comments:
Prep:
20 Min

Ingredients

  • 2 heads
    romaine lettuce
  • 2
    tomatoes, sliced, or 1 pint of grape tomatoes
  • 1
    cucumber, peeled & sliced
  • ·
    red wine vinegar
  • ·
    lemon juice
  • ·
    black pepper
  • ·
    crushed garlic
  • 1 pkg
    mozzarella cheese, cubed
  • 1/4 c
    olive oil
  • 1/4 c
    grated pecorino romano cheese

How to Make Garlic Salad

Step-by-Step

  1. Layer the salad like so: 1/4 of the lettuce, 1/4 of the cucumber, 1/4 of the tomatoes, and seasoning (which is a dash of red vinegar, dash of lemon juice, black pepper, and about 1 of crushed garlic). Repeat until all the ingredients are used. Refrigerate until serving.
  2. Right before serving, toss the salad with the olive oil and cheeses.

Printable Recipe Card

About Garlic Salad




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