Red White & Blueberry Salad

Name: Red White & Blueberry Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: 6 c chopped romaine; 2 1/2 c chopped watermelon; c blueberries; 1/2 thinly sliced jicama; 1 6oz lemon greek yogurt; 1/4 c white balsamic vinegar; 2 tsp honey or agave

By Lisa G. Sweet Pantry Gal
@2sweetinc

A wonderful low carb festive salad to bring to our summer cookouts! Can be served with dressing of choice, This is my recipe.
Pic from pillsberry.com

Rating:

★★★★★ 1 vote5

Comments:

12 Comments

Serves:

Prep:

15 Min

Cook:

15 Min

Method:

No-Cook or Other

Ingredients

6 c

chopped romaine
2 1/2 c

chopped watermelon
c

blueberries
1/2

thinly sliced jicama
1

6oz lemon greek yogurt
1/4 c

white balsamic vinegar
2 tsp

honey or agave
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How to Make Red White & Blueberry Salad

Step-by-Step

Combine blueberries and watermelon in bowl, pour 1/4 cup balsamic vinegar pour over fruit and toss gently and let marinate for 15min.
Mix yogurt, agave, and pinch of salt in bowl set aside.
Take thinly sliced jicama and cut into stars.
Put chopped romaine in large bowl, Add marinated fruit and dressing and toss, top with your jicama stars.
What a pretty and tastey salad!