hawaiian fruit salad

Name: HAWAIIAN FRUIT SALAD
Prep time: 10 min
Yield: 8
Cuisine: American
Ingredients: 1 jar(s) maraschino cherries; 1 can(s) pineapple chunks; 1 can(s) mandarin oranges; 10 ounce(s) miniature marshmallows; 1/2 cup(s) chopped walnuts; 6 or 7 ounce(s) sour cream

58 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Jul 10, 2015

This lovely salad recipe and photo come from betterrecipes.com 07-10-15

Rate

prep time 10 Min

cook time

method Refrigerate/Freeze

yield 8 serving(s)

Ingredients

1 jar maraschino cherries
1 can pineapple chunks
1 can mandarin oranges
10 ounces miniature marshmallows
1/2 cup chopped walnuts
6 or 7 ounces sour cream

How To Make hawaiian fruit salad

Step 1

Drain the fruits and chop them all in half. Pour them into a large bowl and mix together.

Step 2

Stir in marshmallows, followed by the sour cream and walnuts. Serve chilled.
Step 3

It doesn't matter what size cans you use, as long as they are all more or less equal to each other.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes