diana's american fruit salad
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This Red/White/Blue fruit salad is my own creation, made in the USA. The feta blends well with the sweet fruit and the organic lemon agave dressing mix adds a touch of sour but sweet. Nutmeg? I can't live without it and use it as always as substitute for cinnamon. .
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serves
1
prep time
15 Min
cook time
1 Hr
method
No-Cook or Other
Ingredients For diana's american fruit salad
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4 lgstrawberries
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1/2 cblueberries
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1 smchunk of feta cheese
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2 Tbsporganic girl lemon agave dressing
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1 Tbsphellman's mayonnaise
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4 dashground nutmeg
How To Make diana's american fruit salad
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1Wash fruit. Place in small mixing bowl.
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2Cut small chunk of Feta cheese into cubes. Add to fruit.
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3Add lemon dressing and mayo. Stir all ingredients until coated.
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4Shake dashes of nutmeg on top. Serve chilled.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Diana's American Fruit Salad:
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