crown jello salad with fluff dressing
This is a molded version of a Waldorf Salad made with jello and a fluffy dressing. This is especially good now that the weather will not let us get a breath of cool air. Very refreshing with a crunch that melts in your mouth as you savoy the crunch. A family friendly dessert/salad.
prep time
10 Min
cook time
method
Refrigerate/Freeze
yield
6 to 8 servings
Ingredients
- JELLO SALAD:
- 6 ounces pkg. strawberry jello or your favorite
- 2 cups boiling water
- 1 1/2 cups ginger ale or cold water or fruit juice
- 1 cup chopped apple
- 1/2 cup thin celery slices
- 1/4 cup chopped walnuts
- FLUFFY DRESSING:
- 1 cup dairy sour cream
- 1/2 cup salad dressing or mayonnaise
- 1 1/2 cups mini marshmallows
How To Make crown jello salad with fluff dressing
-
Step 1Jello: Dissolve jello in boiling water; add cold liquid. Chill until partially set; fold in apples, celery and nuts. Pour into 4 1/2 cup mold; chill until firm. Unmold; fill center with Fluffy Dressing.
-
Step 2Fluffy Dressing: Combine sour cream and salad dressing; mix well. Fold in marshmallows. Fill center of jello salad. Decorate top with sliced apple -arrange in star form and trim serving plate with more apple slices if desired. --- Note: This Dressing is great on many other desserts and salads.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Desserts
Category:
Fruit Salads
Category:
Other Salads
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Tag:
#Heirloom
Ingredient:
Fruit
Culture:
American
Method:
Refrigerate/Freeze
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