Contest-Winning Holiday Tossed Salad

★★★★★ 1 Review
twissis avatar
By Mary Pat Frick
from Kopavogur

This contest-winning Taste of Home Test Kitchen approved recipe w/its red & green-colored ingredients is perfect for Christmas meals. Dried cranberries & blue cheese make a great combo w/salad greens, apples, walnuts & a simple cranberry vinaigrette. It's also a much healthier alternative to the more typical high-calorie creamed salads, esp when you know you'll be eating a heavy meal w/a dessert finale. ENJOY!

serves 8
prep time 15 Min
method No-Cook or Other

Ingredients

  •   8 c
    mixed salad greens
  •   2
    apples, medium red apples
  •   1/2 c
    blue cheese, crumbled
  •   40 g
    dried cranberries (1/3 cup)
  •   1/3 c
    walnuts, toasted & coarsely chopped
  •   1/4 c
    green onion, sliced
  •   2 Tbsp
    olive oil
  •   2 Tbsp
    cranberry juice concentrate, bottled or frozen & thawed
  •   1 Tbsp
    white wine vinegar
  •  
    salt & pepper, dashes of
ADVERTISEMENT

How To Make

  • 1
    In a lrg salad bowl, combine the salad greens, apples, blue cheese, cranberries, walnuts & onions.
  • 2
    In a sml bowl, whisk the remaining ingredients. Pour over salad & toss gently to coat. Serve immediately.
ADVERTISEMENT