Ambrosia (old recipe)
1 photo of Ambrosia (old Recipe)
By
Marcia McCance
@mmccance
1
Another recipe from the sixty's that I was given by my Home Economics teacher.
There are lots of ambrosia recipes out there but I wanted to post the one I had from 1964. It is simple and easy to make and if you leave out the powdered sugar it is even on the healthy side.
There are lots of ambrosia recipes out there but I wanted to post the one I had from 1964. It is simple and easy to make and if you leave out the powdered sugar it is even on the healthy side.
Ingredients
- 1
- orange
- 1 Tbsp
- coconut, shredded
- 1 tsp
- powdered sugar
- 1/4 c
- pineapple chunks (optional)
How to Make Ambrosia (old recipe)
- 1Cut the top from the orange and peel
- 2Slice or dice the orange and mix with the shredded coconut
- 3Sprinkle lightly with powdered sugar
- 4(Optional)Pineapple chunks may be added (perhaps instead of the sugar)
- 5CHILL in refrigerator.
NOTE: The recipe actually says "Chill in the refrigerator if possible" -- LOL
About Ambrosia (old recipe)
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Heirloom
