ambrosia (old recipe)
Another recipe from the sixty's that I was given by my Home Economics teacher. There are lots of ambrosia recipes out there but I wanted to post the one I had from 1964. It is simple and easy to make and if you leave out the powdered sugar it is even on the healthy side.
prep time
10 Min
cook time
method
Refrigerate/Freeze
yield
1 or 2
Ingredients
- 1 - orange
- 1 tablespoon coconut, shredded
- 1 teaspoon powdered sugar
- 1/4 cup pineapple chunks (optional)
How To Make ambrosia (old recipe)
-
Step 1Cut the top from the orange and peel
-
Step 2Slice or dice the orange and mix with the shredded coconut
-
Step 3Sprinkle lightly with powdered sugar
-
Step 4(Optional)Pineapple chunks may be added (perhaps instead of the sugar)
-
Step 5CHILL in refrigerator. NOTE: The recipe actually says "Chill in the refrigerator if possible" -- LOL
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Sides
Category:
Fruit Appetizers
Category:
Fruit Desserts
Category:
Fruit Salads
Tag:
#Quick & Easy
Tag:
#Heirloom
Diet:
Vegetarian
Keyword:
#coconut
Keyword:
#Fruit
Keyword:
#chilled fruit salad
Ingredient:
Fruit
Culture:
American
Method:
Refrigerate/Freeze
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