Uncle Wiley's Chicken Salad
By
Debbie Burbank
@Butterfly2580
3
My Uncle Wiley lives in Winter Haven Florida. We try to visit him a couple of times a year. I love to cook, so I cook while I am there, unless we are going to some of the great restaurants in the area. But he makes the best chicken salad I have ever eaten. I brought this recipe home with me. My family and friends absolutely love it, so I thought that I would share it with you.
Rating:
★★★★★ 35 votes
Comments:
Serves:
6 to 8
Prep:
45 Min
Cook:
30 Min
Method:
No-Cook or Other
Blue Ribbon Recipe
Notes from the Test Kitchen:
Yum! The addition of sour cream adds a delicious tang that we can't get enough of! Delightful.
Yum! The addition of sour cream adds a delicious tang that we can't get enough of! Delightful.
Ingredients
- 4 c
- poached chicken (diced)
- 1 c
- celery (finely chopped)
- 1 c
- pecans (chopped)
- 1 c
- Craisins
- 1 1/2 c
- white seedless grapes (cut in fourths)
- 1 c
- white raisins
- 4 oz
- sour cream
- 1 c
- Kraft mayonnaise
- salt and black pepper, to taste
How to Make Uncle Wiley's Chicken Salad
- 1Poach chicken (boneless skinless) breast. This takes the longest amount of time. I often cook my chicken the day before and store it in a Ziploc bag in the fridge. When you are ready to make the salad you dice the chicken.
- 2In a large bowl mix all of the ingredients; salt and pepper to taste. You may need a little more mayonnaise.
- 3I serve it with crackers, or it makes a great sandwich with lettuce and tomatoes.
About Uncle Wiley's Chicken Salad
Course/Dish: Chicken Salads
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy
Recipe For: The Best Chicken
