Rancher's Vegetable Chicken Salad

★★★★★ 1 Review
imbossmare avatar
By susan Magness
from Spanaway, WA

With the hot weather and all the fresh produce I didn't want something heavy for lunch and this wonderful salad is what I came up with. It can be served plain or made into a sammie or wrap.

serves 16

Ingredients

  • 3 c
    cooked chicken, diced
  • 1 c
    red pepper, diced
  • 1 c
    green pepper, diced
  • 3/4 c
    sweet red onion, diced
  • 1 c
    celery, diced
  • 1 c
    broccoli florets
  • 3/4 c
    shredded cheddar cheese (optional)
  • 1/3 c
    mayonnaise
  • 1/3 c
    sour cream
  • 2 Tbsp
    ranch sesoning mix
  • 1 Tbsp
    jd's bacon salt
  • 1/2 tsp
    cj's seasoning (recipe in my recipes)
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How To Make

  • 1
    Mix all ingredients well in medium size bowl and serve. If you are making this the day before I would leave the shredded cheese out until right before serving then mix it in.

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