curried chicken salad

Name: Curried Chicken Salad
Prep time: 10 min
Cook time: 10 min
Ingredients: 1/2 cup(s) peanut/canola/vegetable oil; 1/2 tablespoon(s) curry powder; 1/4 teaspoon(s) cumin; 1/2 teaspoon(s) paprika; dash(es) cayenne pepper; dash(es) black pepper; pinch(es) salt; 2 - chicken breast; 1/4 cup(s) greek yogurt; 1/2 cup(s) hellmanns mayo; 2 tablespoon(s) sour cream; 2 Stalks - celery (diced); 15 - red grapes (halved or quartered depending on preference); 1/4 - red onion, finely diced; TT - s & p

(1 RATING)

162 Pinches 2 Photos

Anthony Nicometi Jr

Cheektowaga, NY

Updated on Jan 15, 2013

Last year in my Culinary classes, I opted to come back for our open house. My teacher asked if I had any ideas for simple canape's. So I thought chicken salad, Which everyone loves. But decided to throw a middle eastern twist on it. It was so good. Crisp and refreshing. Not heavy at all. Make a lot though, this goes really quick! Enjoy! :)

Rate

prep time 10 Min

cook time 10 Min

method ---

yield

Ingredients

1/2 cup peanut/canola/vegetable oil
1/2 tablespoon curry powder
1/4 teaspoon cumin
1/2 teaspoon paprika
dash cayenne pepper
dash black pepper
pinch salt
2 - chicken breast
1/4 cup greek yogurt
1/2 cup hellmanns mayo
2 tablespoons sour cream
2 Stalks - celery (diced)
15 - red grapes (halved or quartered depending on preference)
1/4 - red onion, finely diced
TT - s & p

How To Make curried chicken salad

Step 1

In a large mixing bowl, Mix together, Yogurt, Mayo, diced Celery, Diced Onion and sour cream. Mix till combined and refrigerate until chicken is done

Step 2

Combine 1/2 cup of Oil with all the spices, whisk till combined
Step 3

Place chicken on a Grill. And brush with the Oil and spice mixture every 2 mins, Flip and repeat until chicken is done or internal temp of 165 (Chicken may appear burnt. Not to be alarmed, this is natural)
Step 4

Allow to cool, and chop in a medium dice, Mix with the dressing mix.
Step 5

Half or Quarter grapes, and Fold into chicken salad until combined
Step 6

Serve on toast points and garnish with paprika, and enjoy! :)
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes