Beef Onion Salad

Name: Beef Onion Salad
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 2 c sliced, cooked beef cut into strips; 1 medium sliced onion; 1 c cooked green beans; 1 Tbsp olive or other vege oil; 2 Tbsp lemon juice; 1 tsp sugar; 1/4 tsp garlic powder; 3/4 tsp garlic powder; 1/4 tsp pepper; 1 c torn lettuce

By manhal rashdan
@manhall

Have beef left over from last night's dinner? Use it to make this tasty beef onion salad .

Rating:

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Comments:

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Serves:

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

2 c

sliced, cooked beef cut into strips
1 medium

sliced onion
1 c

cooked green beans
1 Tbsp

olive or other vege oil
2 Tbsp

lemon juice
1 tsp

sugar
1/4 tsp

garlic powder
3/4 tsp

garlic powder
1/4 tsp

pepper
1 c

torn lettuce
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How to Make Beef Onion Salad

Step-by-Step

1. Put beef, sliced onion and beans into a bowl.

2. Combine the next six ingredients in a small bowl, and pour over beef mixture.

3. Stir lightly to combine. Serve over torn lettuce.

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About Beef Onion Salad

Course/Dish: Beef Salads

Main Ingredient: Beef

Regional Style: Mediterranean

Dietary Needs: Diabetic Gluten-Free Low Fat Dairy Free Wheat Free Soy Free Low Carb

Other Tag: Quick & Easy

Hashtags: #Onion #beef #salad

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