Smoked Turkey Salad Wrap
By
Karen Vandergriff
@getawayto
1
Ingredients
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WRAPS
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4 mediumflour tortillas
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1 ozcream cheese, divided
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4romaine lettuce leaves
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·2 - 8 tomato slices or chunky salsa
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SMOKED TURKEY FILLING
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1 cdiced cooked turkey
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1 Tbspdiced onion, more to taste
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1 Tbspdehydrated celery leaves
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3drops liquid smoke
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PARMESAN RANCH DRESSING
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1/4 cranch dressing
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1 Tbspmayonnaise
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1 Tbspparmesan cheese
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1 tspworcestershire sauce
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CREAMY DIJON AND RED WINE VINAGRETTE
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1 Tbspmayonnaise
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1 tspdijon mustard
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1 tspred wine vinegar
How to Make Smoked Turkey Salad Wrap
- dressings:
For each dressing, measure the ingredients into a small bowl and combine well. Can be made in advance, covered and refrigerated. - turkey salad:
In a bowl, combine diced turkey, celery flakes and onion. Stir to combine. Shake on 3 drops liquid smoke and using a fork, mash and stir the ingredients until the turkey shreds and the liquid smoke is well distributed. Can be made in advance, covered and refrigerated until it's time to assemble your wrap.