Real Recipes From Real Home Cooks ®

peggi's grilled turkey guacamole burgers

(1 rating)
Recipe by
Peggi Anne Tebben
Granbury, TX

These are great! I had some frozen ground turkey patties & some homemade guacamole & came up with this. I also recently made this with fresh ground turkey also. This tastes so much better than a greasy burger & healthier also.

(1 rating)
cook time 15 Min

Ingredients For peggi's grilled turkey guacamole burgers

  • 2
    premade frozen honeysuckle white ground turkey patties
  • homemade guacamole or store bought
  • shredded lettuce
  • mayonnaise, made from olive oil
  • *homemade whole wheat hamburger buns
  • montreal or quebec chicken seasoning
  • pan coating spray
  • 1 lb
    ground turkey
  • 2/3 c
    italian style panko bread crumbs
  • 1

How To Make peggi's grilled turkey guacamole burgers

  • 1
    If making with fresh ground turkey, mix last 3 ingredients & make into 2 patties.
  • 2
    *Make homemade buns same day.
  • 3
    Either make guacamole or buy prepared. For homemade, I use mashed avacados, lemon juice, salt, tomatoes, chopped fine. Mix well. Chill.
  • 4
    Heat grill to 400°.
  • 5
    While heating, shred lettuce for two burgers. Set aside.
  • 6
    Spray grill with pan coating spray. Place 2 patties on grill & let cook on closed grill about 7-8 minutes. Just until the grill marks appear on underneath side.
  • 7
    Flip over & spray with pan coating. Sprinkle with the chicken seasoning.
  • 8
    Cook the same amount on this side. Remove from grill & assemble the burger as follows:
  • 9
    Bottom bun, mayonnaise, 2 grilled turkey patties, shredded lettuce, guacamole, top bun & a full set of teeth to bite into it & enjoy!!