PEGGI'S GRILLED TURKEY GUACAMOLE BURGERS

5
Peggi Anne Tebben

By
@cookiequeen

These are great! I had some frozen ground turkey patties & some homemade guacamole & came up with this.

I also recently made this with fresh ground turkey also.

This tastes so much better than a greasy burger & healthier also.

Rating:

★★★★★ 1 vote

Comments:
Cook:
15 Min

Ingredients

  • 2
    premade frozen honeysuckle white ground turkey patties
  • ·
    homemade guacamole or store bought
  • ·
    shredded lettuce
  • ·
    mayonnaise, made from olive oil
  • ·
    *homemade whole wheat hamburger buns PEGGI'S HAMBURGER BUNS, HOT ROLLS, LOAF BREAD
  • ·
    montreal or quebec chicken seasoning
  • ·
    pan coating spray
  • HOMEMADE TURKEY PATTIES

  • 1 lb
    ground turkey
  • 2/3 c
    italian style panko bread crumbs
  • 1
    egg

How to Make PEGGI'S GRILLED TURKEY GUACAMOLE BURGERS

Step-by-Step

  1. If making with fresh ground turkey, mix last 3 ingredients & make into 2 patties.
  2. *Make homemade buns same day.
    PEGGI'S HAMBURGER BUNS, HOT ROLLS, LOAF BREAD
  3. Either make guacamole or buy prepared.

    For homemade, I use mashed avacados, lemon juice, salt, tomatoes, chopped fine. Mix well. Chill.
  4. Heat grill to 400°.
  5. While heating, shred lettuce for two burgers. Set aside.
  6. Spray grill with pan coating spray. Place 2 patties on grill & let cook on closed grill about 7-8 minutes. Just until the grill marks appear on underneath side.
  7. Flip over & spray with pan coating. Sprinkle with the chicken seasoning.
  8. Cook the same amount on this side. Remove from grill & assemble the burger as follows:
  9. Bottom bun, mayonnaise, 2 grilled turkey patties, shredded lettuce, guacamole, top bun & a full set of teeth to bite into it & enjoy!!

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About PEGGI'S GRILLED TURKEY GUACAMOLE BURGERS





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