Low Carb Still Sloppy Joes (crockpot)

3
Lisa G. Sweet Pantry Gal

By
@2sweetinc

Eating low carbs these days, What to do with my sloppy joe mix????
This is as delicious and messy as ever!!! So filling and I dont feel deprived not serving on bun! Of course served rolls for others but I dont miss it, and if I keep making these changes and sticking to them I know Im going to be feeling much better and have more energy.
Next time might bake in cabbage!!!
I also did this in crockpot so the flavors marry with the ground turkey. This would be great for a party served with different rolls, breads and lettuce leaves.

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Cook:
5 Hr
Method:
Pan Fry

Ingredients

Add to Grocery List

1 1/2 lb
ground turkey
1
med chopped onion
1/2
chopped green pepper
1 1/4 c
chili sauce (or ketchup)
1/2 c
beef stock
1 tsp
chili powder
1 Tbsp
tomato paste
s&p
1 tsp
cinnamin

How to Make Low Carb Still Sloppy Joes (crockpot)

Step-by-Step

  • 1In frying pan brown onions peppers and ground turkey till slightly browned.
    Season with s&p.
  • 2Transfer to slow cooker and add and stir well rest of ingredients.
    Cook on low 4-6hrs.
    Serve on lettuce leaves top with favorite toppings (cheese sour cream etc.) Roll up and enjoy!!

Printable Recipe Card

About Low Carb Still Sloppy Joes (crockpot)

Course/Dish: Turkey, Chili
Main Ingredient: Beef
Regional Style: American
Other Tag: Healthy




Show 6 Comments & Reviews

8 Delicious Ground Turkey Recipes

8 Delicious Ground Turkey Recipes

Kitchen Crew @JustaPinch

Ground turkey is a great way to make your favorite meals a bit healthier. These recipes are so tasty, you won't even miss the original!

The Do’s And Don’ts Of Stuffing A Turkey Recipe

The Do’s and Don’ts of Stuffing a Turkey

Kitchen Crew @JustaPinch

Are you team stuffing or team dressing? Either way, there’s a right way and a wrong way to stuff your Thanksgiving bird. Check out this guideline you need to know...

Healthy, Flavorful Recipes For The New Year

Healthy, Flavorful Recipes for the New Year

Kitchen Crew

The holiday season is a time for indulgence... and, oh boy, did I indulge. I don't regret the pieces of cake and all the cookies, but it's time to reset...