impossible turkey'n stuffing pie

Las Vegas, NV
Updated on Sep 6, 2011

This is a great recipe to use after your holiday at Christmas, Easter or Thanksgiving!

prep time 5 Min
cook time 30 Min
method Bake
yield 6 to 8 servings

Ingredients

  • 2 cups cut up cooked turkey
  • 1 cup chopped celery
  • 1/2 cup finely chopped onion
  • 1/2 teaspoon salt
  • 1 teaspoon dried sage leaves or 3/4 teas. ground sage
  • 3/4 teaspoon dried thyme leaves
  • 1/2 teaspoon poultry seasoning
  • 1/8 teaspoon pepper
  • 1 1/4 cups milk
  • 3 large eggs
  • 1 cup bisquick baking mix

How To Make impossible turkey'n stuffing pie

  • Step 1
    Heat oven to 400^. Grease 10-inch pie plate. Mix turkey, celery, onion and seasonings in the pie plate. Beat remaining ingredients 15 seconds in blender on high for 1 minute or 1 minute with a hand beater. Pour into plate. Bake until knife inserted in center comes out clean, 25 to 30 minutes. Cool 5 minutes. --- Note: If I have any dressing left on Thanksgiving I will mix 1 1/2 cup of it with the turkey and omit the above celery and onion and seasonings. This is usually better prepared this way.

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