healthy tater-tot casserole

Name: Healthy tater-tot casserole
Prep time: 10 min
Cook time: 25 min
Yield: 4
Ingredients: 1/2 - of a 1 lb bag of frozen tater-tots; 1 pound(s) ground turkey breast, cooked, crumbled; 1 cup(s) reduced-fat, condensed cream of mushroom soup; 1/2 cup(s) frozen peas, thawed; 1/2 cup(s) frozen kernel corn, thawed; 1 cup(s) reduecd-fat, shredded cheddar cheese

(1 RATING)

85 Pinches

sherry monfils

worcester, MA

Updated on Jun 8, 2012

I know a lot of people have their own recipe for tater-tot casseroles, but I wanted to make a slighlty healthier version. It passed the test of my grandchildren!!

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prep time 10 Min

cook time 25 Min

method ---

yield 4 serving(s)

Ingredients

1/2 - of a 1 lb bag of frozen tater-tots
1 pound ground turkey breast, cooked, crumbled
1 cup reduced-fat, condensed cream of mushroom soup
1/2 cup frozen peas, thawed
1/2 cup frozen kernel corn, thawed
1 cup reduecd-fat, shredded cheddar cheese

How To Make healthy tater-tot casserole

Step 1

Heat oven to 400. Spray a 9" x 13" casserole dish w/ cooking spray. In lg bowl, mix together ground turkey, soup, peas and corn.

Step 2

Pour mix into casserole dish. Top evenly w/ tater-tots. Bake 20 mins. Remove from oven and sprinkle w/ cheese. bake until cheese melts, about 5 mins.
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