Healthy tater-tot casserole

Healthy Tater-tot Casserole Recipe

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sherry monfils

By
@smonfils

I know a lot of people have their own recipe for tater-tot casseroles, but I wanted to make a slighlty healthier version.
It passed the test of my grandchildren!!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
10 Min
Cook:
25 Min

Ingredients

  • 1/2
    of a 1 lb bag of frozen tater-tots
  • 1 lb
    ground turkey breast, cooked, crumbled
  • 1 c
    reduced-fat, condensed cream of mushroom soup
  • 1/2 c
    frozen peas, thawed
  • 1/2 c
    frozen kernel corn, thawed
  • 1 c
    reduecd-fat, shredded cheddar cheese

How to Make Healthy tater-tot casserole

Step-by-Step

  1. Heat oven to 400. Spray a 9" x 13" casserole dish w/ cooking spray. In lg bowl, mix together ground turkey, soup, peas and corn.
  2. Pour mix into casserole dish. Top evenly w/ tater-tots. Bake 20 mins. Remove from oven and sprinkle w/ cheese. bake until cheese melts, about 5 mins.

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