Leftover Essentials:Cheesy French-Bread Turkey Dip

13
Andy Anderson !

By
@ThePretentiousChef

Thanksgiving is in your rearview mirror, and you’re left with a bunch of leftovers. So, what do you do? How about easy/peasy turkey morsels with some gravy for dipping.

I thought I would make this French Bread Sammie, using leftovers.

Actually, this is my day-after-Thanksgiving go-to recipe for lunch or a light dinner.

So, you ready… Let’s get into the kitchen.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4 - 5
Prep:
10 Min
Cook:
15 Min
Method:
Bake

Ingredients

  • PLAN/PURCHASE

  • 1 large
    french loaf, freshly baked, if possible
  • ·
    salt, kosher variety, to taste
  • ·
    black pepper, freshly ground, to taste
  • 1 lb
    turkey, chopped
  • 4 Tbsp
    cranberry sauce
  • 1 c
    gruyere cheese, shredded
  • 3-4 slice
    provolone
  • ADDITIONAL ITEMS

  • ·
    gravy, for dipping

How to Make Leftover Essentials:Cheesy French-Bread Turkey Dip

Step-by-Step

  1. PREP/PREPARE
  2. Gather Your Ingredients.
  3. Place a rack in the bottom position, and preheat the oven to 375f (190c).
  4. Cut the French loaf in half, and scoop out the center, to make a boat.
  5. Line the bottom of the bread with the provolone.
  6. Brush with the cranberry sauce.
  7. Add the chopped turkey.
  8. Season with some salt & pepper.
  9. Add the shredded Gruyere to the top.
  10. Place in the preheated oven, and bake until the cheese gets nice and bubbly.
  11. PLATE/PRESENT
  12. Thickly slice and serve with the warm gravy. Enjoy
  13. Keep the faith, and keep cooking.

Printable Recipe Card

About Leftover Essentials:Cheesy French-Bread Turkey Dip

Course/Dish: Sandwiches
Main Ingredient: Turkey
Regional Style: American
Dietary Needs: Low Fat Low Sodium Soy Free




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