easy kentucky hot brown for two

Name: Easy Kentucky Hot Brown for Two
Prep time: 15 min
Cook time: 5 min
Yield: 2
Cuisine: American
Ingredients: 4 slice(s) bacon; 8 slice(s) roasted turkey breast or good quality turkey lunch meat; 2-4 slice(s) tomato; 2 slice(s) texas toast, toasted; 1 tablespoon(s) flour; 1 tablespoon(s) butter; 1 cup(s) whole milk or cream; 1/2 cup(s) grated monteray jack cheese.; 1/2 cup(s) grated swis cheese

22 Pinches 1 Photo

Amy H.

Detroit, MI

Updated on Jul 10, 2020

Did you know:This delicious sandwich originated at the Brown Hotel in Louisville, Kentucky in 1926? It's invention is credited to a man named Fred K. Schmidt who was a chef there.

Rate

prep time 15 Min

cook time 5 Min

method Broil

yield 2 serving(s)

Ingredients

4 slices bacon
8 slices roasted turkey breast or good quality turkey lunch meat
2-4 slices tomato
2 slices texas toast, toasted
1 tablespoon flour
1 tablespoon butter
1 cup whole milk or cream
1/2 cup grated monteray jack cheese.
1/2 cup grated swis cheese

How To Make easy kentucky hot brown for two

Step 1

Cook the bacon until crisp.

Step 2

In a saucepan melt butter and add flour to make a paste. Add milk and stir constantly over medium high heat until sauce thickens.
Step 3

Add grated cheeses and stir until cheese melts and incorporates into the sauce and sauce is smooth.
Step 4

Fry turkey in a little bit of butter just until heated.
Step 5

Place the Texas toast onto a baking pan. Place 4 slices of turkey onto each pieces of toast, top with a slice of tomato.
Step 6

Pour cheese sauce over turkey
Step 7

Place a slice of bacon on top.
Step 8

Place under the broiler just until cheese starts to bubble and begins to brown silghtly.
Step 9

Serve open faced.
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