double grilled, triple stack grilled cheese pizza

Name: Double Grilled, Triple Stack Grilled Cheese Pizza
Prep time: 15 min
Cook time: 15 min
Yield: 2
Cuisine: American
Ingredients: ## PLAN/PURCHASE; 3 slice(s) sourdough bread, or whatever bread you choose; 4 tablespoon(s) sweet butter, salted, melted (for brushing); 1/2 cup(s) mozzarella cheese, freshly grated; 1/2 cup(s) sharp cheddar cheese, freshly grated; 2 tablespoon(s) parmesan cheese, freshly grated; 6 to 8 medium pepperoni slices, thick sliced; 3 tablespoon(s) pizza sauce, your choice; 1 medium tomato, thinly sliced

25 Pinches 30 Photos

Andy Anderson !

Wichita, KS

Updated on Feb 9, 2016

Okay… this one is just for fun (although it did turn out pretty good). I just decided what crazy thing I could come up with based on ingredients on hand. It’s got three kinds of cheese, pepperoni, tomatoes, and pizza sauce… what could go wrong. So, you ready… Let’s get into the kitchen.

Rate

prep time 15 Min

cook time 15 Min

method Stove Top

yield 2 serving(s)

Ingredients

PLAN/PURCHASE
3 slices sourdough bread, or whatever bread you choose
4 tablespoons sweet butter, salted, melted (for brushing)
1/2 cup mozzarella cheese, freshly grated
1/2 cup sharp cheddar cheese, freshly grated
2 tablespoons parmesan cheese, freshly grated
6 to 8 medium pepperoni slices, thick sliced
3 tablespoons pizza sauce, your choice
1 medium tomato, thinly sliced

How To Make double grilled, triple stack grilled cheese pizza

Step 1

PREP/PREPARE

Step 2

Gather your ingredients.
Step 3

Take two of the bread slices, and brush one side with the melted butter.
Step 4

Place in a skillet over medium heat.
Step 5

Cook until nice and toasty, on one side, and then reserve.
Step 6

Brush both sides of the third piece of bread with melted butter.
Step 7

Toast both sides, and then reserve.
Step 8

Take one of the single-toasted pieces of bread, and lay on a clean surface, toasted side up.
Step 9

Brush 1/2 of the pizza sauce on the bread.
Step 10

Add 1/2 of the mozzarella cheese.
Step 11

Add the pepperoni slices.
Step 12

Add 1/2 of the Parmesan cheese.
Step 13

Add 1/2 of the cheddar cheese to the top.
Step 14

Place the double-toasted piece of bread on top.
Step 15

Brush with the remainder of the pizza sauce.
Step 16

Add the remaining half of the mozzarella cheese.
Step 17

Add the sliced tomatoes.
Step 18

Add the remainder of the Parmesan cheese.
Step 19

Add the remainder of the cheddar cheese.
Step 20

Add the last slice of bread, toasted side down, and brush the top with some melted butter.
Step 21

Flip and place into the pan. Reduce the heat to medium low, and then add a weight to the top of the sandwich.
Step 22

Allow the sandwich to cook until the bottom begins to brown, and the cheeses begin to melt, about 5 - 8 minutes.
Step 23

Remove the weight, and brush the top with the remaining melted butter.
Step 24

Flip the sandwich over.
Step 25

Return the weight, and allow the sandwich to finish cooking for an additional 5 to 8 minutes.
Step 26

PLATE/PRESENT
Step 27

Remove from the skillet and slice in half.
Step 28

Serve with some chips. Enjoy.
Step 29

Keep the faith, and keep cooking.
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