"Super Delicious" Venison Stew

Super Delicious Venison  Stew Recipe

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Deborah Dickson


This recipe of venison stew, is my husband's favorite! The meat is very tender, full of flavor with a melt-in-your-mouth taste! If you prefer a spicier kick, just add 1/2 t. or more of "Cayenne Pepper" when the salt & pepper is added. Even a few dashes of "Hot Sauce" gives extra flavor! You will definitely come back for seconds!


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4 (unless you have "Big Eaters" serves 2-3!) Recipe can be doubled!
30 Min
3 Hr
Slow Cooker Crock Pot


  • 1/2 # lb
    venison (marinated* see below)
  • 1 Tbsp
    italian seasoning
  • 1/4 c
    italian dressing mix (bottled)
  • 1-2 medium
    onions (sweet) cut in chunks
  • 2 large
    carrots cut in chunks
  • 1 stalk(s)
    celery(cut in chunks) & leaves (chopped)
  • 2-3 medium
    potatoes(cut in chunks)
  • 1/4 tsp
    jarred garlic (chopped)
  • ·
    salt and pepper (to taste)
  • 1(lg) Tbsp
    *frozen white grape juice (for marinating)

How to Make "Super Delicious" Venison Stew


  1. *Marinate sliced or cubed venison in 1 Tb. frozen white grape juice mixed with 5 oz. water in a lg. container (*large enough for meat & marinate). The venison should be in marinate for 3 days, in refrigerator, to remove the strong game taste.
  2. After 3 days, Remove venison from *marinate & rinse off. Place prepared venison in cold Crock Pot. Add dry Italian seasoning, stir. Cook venison on high for 1 hr. Half way through hour, add liquid Italian seasoning, stir. Continue cooking on high.
  3. Meanwhile, cut veggies & put into large bowl. Set aside. Season with salt & pepper to taste.
  4. Cook venison for 2 hours. Add cut potatoes & carrots to Crock Pot. Continue cooking on high for additional hour. Add remaining veggies & turn crock pot on low. Cook until veggies are tender.
  5. **Venison will make a small amount of gravy. If more gravy is desired, add packaged gravy (mixed according to package directions).
  6. Serve hot with **gravy, your favorite bread, & applesauce!

Printable Recipe Card

About "Super Delicious" Venison Stew

Course/Dish: Roasts
Main Ingredient: Wild Game
Regional Style: American
Dietary Needs: Diabetic Low Fat Dairy Free

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