tangy brown pork chops
★★★★★
1
No Image
Vert good
►
Ingredients For tangy brown pork chops
-
6pork chops
-
wesson oil
-
1 smonion, chopped
-
2 Tbspvinegar
-
2 Tbspbrown sugar
-
1 tspmustard
-
8-oz. cantomato sauce
How To Make tangy brown pork chops
-
1Brown pork chops in Wesson oil. Remove from pan and place in shallow baking dish. Mix chops, onion, vinegar, brown sugar, mustard and tomato sauce together. Pour over pork chops. Bake in 350 degrees oven, 30-35 minutes. Makes 4-6 servings.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for TANGY BROWN PORK CHOPS:
ADVERTISEMENT
ADVERTISEMENT