Savory Grilled Pork steaks and spinach salad for 2

Name: Savory Grilled Pork steaks and spinach salad for 2
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Cuisine: American
Ingredients: 2 servings of spinach (enough for a good size salad; 1/2 large green pepper, chopped; 1/3 large tomato, chopped; 2 small hand fulls alfalfa sprouts; 1/2 avocado, chopped; 2 large pork steaks; HTTP://WWW.JUSTAPINCH.COM/RECIPES/SAUCE-SPREAD/JAM/STRAWBERRY-MANGO-JALAPENO-PEPPER-JELLY.HTML?P=3

By Stormy Stewart
@karlyn255

I am so in love with my new recipe for Strawberry, mango, jalapeno pepper jelly. Actually it is a Jam. Tonight I used it as a glaze for pork steaks and as a dressing for the spinach salad. It was by far one of the best meals all year.

Rating:

★★★★★ 1 vote5

Comments:

6 Comments

Serves:

Prep:

5 Min

Cook:

15 Min

Method:

Grill

Ingredients

Add to Grocery List

2

servings of spinach (enough for a good size salad
1/2 large

green pepper, chopped
1/3 large

tomato, chopped
2

small hand fulls alfalfa sprouts
1/2

avocado, chopped
2 large

pork steaks
HTTP://WWW.JUSTAPINCH.COM/RECIPES/SAUCE-SPREAD/JAM/STRAWBERRY-MANGO-JALAPENO-PEPPER-JELLY.HTML?P=3

How to Make Savory Grilled Pork steaks and spinach salad for 2

Step-by-Step

First make the jelly then start with section #2
Heat grill and put steaks on medium low with some glaze on top, spread around.
Make spinach salad and put in 1/2 of plate.

Turn steaks when half done. and put glaze on the other side and cook until done.
Remove from grill and serve with salad. Drizzle jelly over salad as a dressing, and use as a sauce for dipping the meat into if you want.