No Image
prep time
10 Min
cook time
method
Bake
yield
Glaze for ham
Ingredients
- 3/4 cup grenadine syrup
- 1 cup cider vinegar
- 1/2 tablespoon prepared mustard
How To Make grenadine ham glaze
-
Step 1Heat grenadune and vinegar. Stir in mustard. Keep glaze hot while glazing ham. Baste every 10 minutes during last 30 minutes of baking. Makes 2 1/4 cups.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Tag:
#Healthy
Category:
Pork
Diet:
Dairy Free
Diet:
Wheat Free
Diet:
Soy Free
Method:
Bake
Culture:
American
Ingredient:
Spice/Herb/Seasoning
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes