Ginger Ale - Glazed Ham

Zelda Hopkins


I've tried the coke and pepsi glazed hams but Giger ale seems to add somthing to the ham that the other sodas don't have. Could it be the wine. I don.t know. Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!


★★★★★ 3 votes

serves 10
15 Min
3 Hr


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4 lb
boneless ham
1 c
white wine
2 1/2 Tbsp
dijon mustard
2 Tbsp
1 pinch
cayenne pepper
2 c
ginger ale
2 Tbsp

How to Make Ginger Ale - Glazed Ham


  • 1Preheat oven to 300 degrees. Place ham in roasting pan. In mediun saucepan, combine the wine, mustard, molasses and cayenne. Bring to a simmer and simmer for 5 minutes. Stir in the ginger ale. Pour the glaze over the ham. Bake 1 1/2 hours.
  • 2Increase oven temperature to 325 degrees. Bake for 1 hour more, basting the ham every 15 minutes. Brush the ham with the honey. Bake for 30 minutes more, basting every 15 minutes, until the ham is well glazed. Slice and serve.

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About Ginger Ale - Glazed Ham

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #Ginger, #ham, #white, #wine, #ale

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