hot sausage, uncooked ( don't need it to be hot, it can be medium etc)
cream cheese, softened
1 1/4 c
bisquick ( can get the gluten free if you prefer )
cheddar cheese, shredded
How To Make cream cheese sausage balls
Preheat oven to 400F.
Mix all ingredients until well combined.
Roll into 1-inch balls. Place balls into muffin pans that has been sprayed.
Bake for 20-25 minutes, or until brown.
Sausage balls may be frozen uncooked. If baking frozen, add a few minutes to the baking time.
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