carnival jambalaya

Carnival Jambalaya Recipe

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donna clark


makes a great one dish meal.


★★★★★ 1 vote

15 Min
25 Min
Stove Top


  • 1 lb
    smoked sausage cut into 2
  • 1 can(s)
    10 1/2 oz condensed cream of celery soup
  • 1 Tbsp
    worcestershire sauce
  • 1/4 c
    green peppers chopped
  • 3/4 c
    uncooked converted rice
  • 3/4 c
  • 1 Tbsp
  • 1
    small onion chopped
  • 1
    celery stalk chopped

How to Make carnival jambalaya


  1. in a large skillet combine all ingredients, cover and bring to a boil. reduce heat snd sinner 20-25 minutes or until rice is cooked.

Printable Recipe Card

About carnival jambalaya

Course/Dish: Pork Casseroles
Main Ingredient: Pork
Regional Style: Cajun/Creole

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