cantonese dinner
This recipe was given to me by a coworker. It is a wonderful meal. I hope you enjoy it as much as we have. Its also cooked in a crockpot so how easy can it get.
prep time
15 Min
cook time
4 Hr
method
Slow Cooker Crock Pot
yield
4-6 people
Ingredients
- 1 1/2 pounds pork steak, cut in strips
- 1 large onion, chopped
- 1 large ,green bell pepper, chopped
- 8 ounces can tomato sauce
- 3 tablespoons brown sugar
- 1 1/2 tablespoons vinegar
- 1 1/2 teaspoons salt
- 2 teaspoons worcestershire sauce
- 1 can mushroom soup
How To Make cantonese dinner
-
Step 1Brown pork strips in oil and place in crockpot. For a shortcut just place in crockpot.
-
Step 2Add all remaining ingredients in crockpot. cook on high for four hours or 6-8 hours on low. Serve over hot rice
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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