PASTA WITH SPINICH AND RICOTTA BY EDDIE

1
Eddie Jordan

By
@EDWARDCARL

This pasta is one of a kind, it is so good and good for you. You can add salt if you want. It is really low in fat.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
Serves 4
Prep:
15 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 8- oz
    uncooked tri=colored rotini
  • 1-10 oz box
    frozen chopped spinich thewed and drained
  • 2 tsp
    minced garlic
  • 1 c
    fat free ricotta cheese
  • 3 Tbsp
    grated parmesan cheese divided
  • 1/2 c
    water
  • ·
    salt and black pepper (optional)

How to Make PASTA WITH SPINICH AND RICOTTA BY EDDIE

Step-by-Step

  1. Cook pasta according to package directions omitting salt, drain.
  2. While pasta is cooking, spray skillet with nonstick cooking spray.heat over medium low heat.
  3. Add spinach and garlic, cook and stir 5 minutes, stir in ricotta cheese & half of the Parmesan cheese and water.
    Season with salt and pepper if desired.
  4. Add pasta to skillet, stir until well blended. Sprinkle with remaining Parmesan cheese

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