One Pot Mushroom Pasta

One Pot Mushroom Pasta

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Victoria Fincher


Based on Stephanie Lange's pasta recipe from her YouTube channel.

I adjusted the amounts and added or removed spices to suit my family.


★★★★★ 1 vote

About 6
10 Min
45 Min
Stove Top


  • 1
    yellow onion, chopped
  • 2
    whole garlic, chopped
  • 2 pkg
    fresh mushrooms, sliced or chopped
  • 3 c
    vegetable broth
  • 2 c
    non-dairy milk
  • 1 lb
    fettuccine pasta
  • 2 Tbsp
    garlic powder
  • 2 Tbsp
    onion powder
  • 1 tsp
    black pepper
  • 1 tsp
  • 1 tsp
  • 2 Tbsp

How to Make One Pot Mushroom Pasta


  1. Sautee onion in large sauce pan over high heat until softened. Lower heat to medium.
  2. Add garlic & mushrooms and sautee until softened.
  3. Add vegetable broth and milk. Stir.
  4. Add spices as deisred. Mix well.
  5. Add pasta. Stir to coat all pasta in sauce.
  6. Cover and lower heat to simmer, cooking until noodles are soft and sauce has reached desired consistency. Serve.

Printable Recipe Card

About One Pot Mushroom Pasta

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: American
Dietary Needs: Vegan Low Fat Dairy Free Soy Free
Other Tag: Healthy

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