MEXICAN PASTA BAKE

Mexican Pasta Bake

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Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Serves:
Makes 6 servungs
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 1 lb
    ground beef
  • 1 pkg
    taco seasoning
  • 15 oz
    can tomato sauce
  • 1/4 c
    chopped green pepper
  • 1 tsp
    garlic powder
  • 1 tsp
    dried oregano
  • 8 oz
    corkscrew noodles, cooked
  • 1 c
    shredded cheddar cheese
  • 1/2 c
    sour cream

How to Make MEXICAN PASTA BAKE

Step-by-Step

  1. In a skillet, brown ground beef, drain. Stir in taco seasoning, tomato sauce, green pepper and spices. Bring to a boil, remove from heat. Meanwhile, combine pasta, 1/2 cup cheese and sour cream. Spoon into the bottom of greased 2-quart baking dish. Top with mest mixture and remaining cheese. Bake uncovered, at 350 degrees for 30 minutes. Makes 6 servings.

Printable Recipe Card

About MEXICAN PASTA BAKE

Course/Dish: Beef Pasta
Main Ingredient: Pasta
Regional Style: Mexican
Dietary Needs: Soy Free
Other Tag: Healthy



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