diana's chicken noodle spaghetti

Name: Diana's Chicken Noodle Spaghetti
Prep time: 15 min
Cook time: 20 min
Yield: 1
Cuisine: Mediterranean
Ingredients: 6 ounce(s) chicken breast filet; 1-2 tablespoon(s) greek olive oil; 14 1/2 ounce(s) can of rold gold diced tomatoes; 2 tablespoon(s) tomato puree; 1 teaspoon(s) sea salt; 1 tablespoon(s) minced garlic; 1/2 teaspoon(s) pepper; 6 - kalamata (greek) olives; 1/4 package(s) rice noodles, cooked

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Diane Kay Kafka

West Lafayette, IN

Updated on Jul 18, 2017

Just one of my allergy-free meals, easy and healthy.

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Chicken in a tomato sauce on a bed of rice noodles

prep time 15 Min

cook time 20 Min

method Saute

yield 1 serving(s)

Ingredients

6 ounces chicken breast filet
1-2 tablespoon greek olive oil
14 1/2 ounces can of rold gold diced tomatoes
2 tablespoons tomato puree
1 teaspoon sea salt
1 tablespoon minced garlic
1/2 teaspoon pepper
6 - kalamata (greek) olives
1/4 package rice noodles, cooked

How To Make diana's chicken noodle spaghetti

Step 1

Sauté chicken filet in olive oil until tender. Cut in small slices.

Step 2

Add tomatoes, purée and spices.
Step 3

Simmer on low for 15-20 minutes until thick.
Step 4

Add Greek olives until warm.
Step 5

Serve on a bed of rice noodles with Parmesan cheese sprinkles.
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