Vegetable  Ziti(vegetarian)

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Eve Peterson


A good Vegetarian recipe.


☆☆☆☆☆ 0 votes

Stove Top


  • 1
    onion, diced
  • 1 clove
    garlic, minced
  • 1/2 c
    sweet yellow pepper, diced
  • 1 c
    fresh mushrooms, sliced
  • 1 1/2 c
    fresh asparagus, cut into 2 1/2 inch pieces
  • 1 c
    petite diced tomatoes
  • 1/2 tsp
    red pepper flakes
  • 1 c
  • 1 Tbsp
    mckay's chicken style seasoning
  • 1 pkg
    morning star farm grillers chick n veggie paties, cut into strips
  • 1 c
    cooked ziti pasta



  1. Spray a stockpot with nonstick cooking spray. Add onion an garlic and sauté over med. high heat until onion is clear. Add yellow sweet pepper, mushrooms, and asparagus and sauté until tender. Add tomatoes, red pepper flakes, water, McKay's chicken seasoning, and morning star farms grillers chick n veggie patties. Simmer for 15 min. Add cooked ziti. Serve.

Printable Recipe Card


Course/Dish: Other Main Dishes
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Hashtag: #vegetarian

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