lentil burgers

How To Make lentil burgers

• Step 1
  Cook lentils ahead of time, following package instructions. Make sure they're nice and soft, but not mushy. Cool to room temperature.
• Step 2
  In a large mixing bowl combine lentils with egg, crumbs, onion, salt and pepper.
• Step 3
  Use just enough tomato juice to make the mixture hold together when formed into patties. Divide the mixture into six even portions, and shape into patties.
• Step 4
  Fry the patties, just like hamburgers, in a small amount of olive oil (or whatever you prefer).
• Step 5
  Serve on buns and pass the ketchup!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!