Texas Trash Warm Bean Dip

Name: Texas Trash Warm Bean Dip
Cuisine: Mexican
Ingredients: 1 pkg (8 ounce) package cream cheese, softened; 1 c sour cream; 2 can(s) (16 ounces, each) refried beans; 1 pkg taco seasoning; 2 c cheddar cheese, shredded; 2 c monterey jack cheese, shredded

By Sheila M
@Gadiva

Can't wait to try this one.

Another Facebook find.

Rating:

★★★★★ 1 vote5

Comments:

6 Comments

Method:

Bake

Ingredients

Add to Grocery List

1 pkg

(8 ounce) package cream cheese, softened
1 c

sour cream
2 can(s)

(16 ounces, each) refried beans
1 pkg

taco seasoning
2 c

cheddar cheese, shredded
2 c

monterey jack cheese, shredded

How to Make Texas Trash Warm Bean Dip

Step-by-Step

Preheat oven to 350 degrees. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning.
Spray a 9x13 baking pan with cooking spray. Spread mixture evenly into the bottom of the baking dish. Sprinkle the top with both cheeses.
Bake for 25-30 minutes, or until cheese in melted and slightly browned. Serve with tortilla chips.
There are a lot of possibilities for this one to make it your own, green chilies, onions... etc.

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