philly cheesesteak grilled cheese

Name: Philly Cheesesteak Grilled Cheese
Prep time: 10 min
Cook time: 20 min
Yield: 1
Cuisine: American
Ingredients: 1 tablespoon(s) olive oil; 1/3 cup(s) white onions, sliced; 8-10 slice(s) green bell pepper; 1 clove(s) garlic, minced; 1 / 2 cup(s) steak, heaping; 4 slice(s) provolone cheese; - kraft, mayo, olive oil and cracked black pepper; 2 slice(s) french bread or texas toast; - butter; 1/3 cup(s) mushrooms, sliced

(1 RATING)

77 Pinches 1 Photo

iris mccall

chicago, IL

Updated on Nov 17, 2014

From BS in the Kitchen, this sandwich fills the bill. And Kraft olive oil with cracked black pepper sets it off beautifully. Hope you enjoy it as much as I did. I tweaked it just a tad with my mayo and mushrooms . photo from BS in the Kitchen.

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From Instagram: Philly grilled cheese steak sandwich http://instagram.com/p/vgvxpEPYBS/

prep time 10 Min

cook time 20 Min

method Griddle

yield 1 serving(s)

Ingredients

1 tablespoon olive oil
1/3 cup white onions, sliced
8-10 slices green bell pepper
1 clove garlic, minced
1 / 2 cups steak, heaping
4 slices provolone cheese
- kraft, mayo, olive oil and cracked black pepper
2 slices french bread or texas toast
- butter
1/3 cup mushrooms, sliced

How To Make philly cheesesteak grilled cheese

Step 1

Heat olive oil in a pan, over medium heat. Add sliced onions

Step 2

After 5 minutes, add peppers, garlic and mushrooms. Cook 2 more minutes.
Step 3

Add sliced steak, cooking til desired doneness, add more salt and pepper if desired.
Step 4

Butter the bread on the outside, add mayo on the inside. Place 2 slices of cheese on each slice of bread and place steak mixture inside.
Step 5

Grill until cheese is gooey and bread on each side is crispy and browned. Enjoy! !
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