sausage & cabbage surprise

Name: Sausage & Cabbage Surprise
Prep time: 15 min
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: 2 pound(s) smoked sausage, cut into 3/4-inch slices; 1 large onion, cut into eighths; 1 medium cabbage, cut into small chunks; 1/2 cup(s) water; 1 pound(s) carrots, cut into 1/2-inch pieces; 5 medium potatoes, peeled and cut into 3/4-inch cubes

38 Pinches

Embers Stephens

Macon, GA

Updated on Dec 18, 2013

This can be made with mild or spicy sausage --Make it to suit your family's taste!!!

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prep time 15 Min

cook time 1 Hr

method Stove Top

yield 6 to 8

Ingredients

2 pounds smoked sausage, cut into 3/4-inch slices
1 large onion, cut into eighths
1 medium cabbage, cut into small chunks
1/2 cup water
1 pound carrots, cut into 1/2-inch pieces
5 medium potatoes, peeled and cut into 3/4-inch cubes

How To Make sausage & cabbage surprise

Step 1

Brown sausage in a Dutch oven; remove sausage and drain on paper towels. Drain off drippings, reserving 1 tablespoon in Dutch oven.

Step 2

Saute onion in reserved drippings 3 to 5 minutes, adding any seasonings you like; add sausage, cabbage, and water. Cover and cook over low heat 10 minutes. Stir in carrots and potatoes; cover and cook an additional 20 minutes or until the vegetables are tender.
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