quick sausage alfredo

Name: QUICK SAUSAGE ALFREDO
Cook time: 15 min
Yield: 4
Cuisine: Cajun/Creole
Ingredients: 1 package(s) smoked sausage; 8 ounce(s) pasta of your choice, cooked and drained; 2 cup(s) heavy cream; 2 teaspoon(s) cajun seasoning; 1/2 cup(s) grated parmesan cheese

38 Pinches 1 Photo

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Nov 8, 2014

What could be easier than this on a busy evening or if you simply don't feel much like cooking? Fifteen minutes is all it takes for this tasty and hearty meal. Recipe & photo: sausagesosimple.com 11-08-14

Rate

prep time

cook time 15 Min

method Stove Top

yield 4 serving(s)

Ingredients

1 package smoked sausage
8 ounces pasta of your choice, cooked and drained
2 cups heavy cream
2 teaspoons cajun seasoning
1/2 cup grated parmesan cheese

How To Make quick sausage alfredo

Step 1

Prepare pasta according to package directions; drain and set aside.

Step 2

In a large skillet, saute the sausage for five minutes. Add cream and Cajun seasoning and bring to a boil. Reduce heat; simmer 3 - 4 minutes or until mixture begins to thicken.
Step 3

Stir in Parmesan. Add the pasta, toss, and serve.
Step 4

NOTE: Additions may include tomatoes, or your favorite vegetables. Just stir them in and simmer.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes