Irish Ham Potato Cabbage Soup

Irish Ham Potato Cabbage Soup Recipe

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lesa smith


This is a favorite recipe from my childhood, one my family loves!

☆☆☆☆☆ 0 votes
30 Min
1 Hr 30 Min
Stove Top


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1 1/2-2 lb
cubed ham with broken ham bone
4 1/2-5 qt
2 Tbsp
chicken base
4 stalk(s)
chopped celery
2-3 lb
red potato chunks
1 large
head of cabbage chopped
2 lb
frozen cut green beans
3/4 tsp
black pepper
2 tsp
onion powder
2 clove
salt to taste if needed

How to Make Irish Ham Potato Cabbage Soup


  • 1Add water, ham, broken bone, base, and seasonings to large soup pot. Boil for 30-45 minutes to loosen ham bits and marrow from bone.
  • 2Add celery, green beans and potatoes, boil til potatoes are tender.
  • 3Add cabbage, and reduce heat, cooking until cabbage is tender crisp and a light translucent green.
  • 4Serve with biscuits or bread.

Printable Recipe Card

About Irish Ham Potato Cabbage Soup

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: Irish
Other Tags: For Kids, Heirloom

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