my beef goulash

Ingredients

• 1/2 package 1/2 pound of chopped bacon fried
• 2 - 3 pounds beef cut in to 1 inch cubes
• 1 1/2 cups flour
• 1 teaspoon salt and pepper to season flour
• 1 can 28 ounce can of c rushed tomatoes
• 1 can 28 ounce can of diced tomatoes
• 1 can 6 ounce can of tomato paste
• 1 can 14.5 ounce of fat free reduced sodium chicken broth
• 3 cloves garlic pressed
• 3 - medium yellow onions chopped
• 1 - red bell pepper chopped
• 1 - 10 ounce package of white mushrooms sliced
• 1/3 cup extra virgin olive oil divided
• SEASONING
• 3 teaspoons oregano dried
• 2 teaspoons basil, dried
• 1 teaspoon paprika
• 1 1/2 teaspoons salt
• 1 teaspoon black pepper
• 1 teaspoon chili powder
• 1 teaspoon thyme dried
• 2 - bay leaves
• 1/4-1/2 teaspoon cayenne pepper
• 2 teaspoons granulated sugar