homemade macaroni and cheese
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This is a recipe I made for my son Kyle's 1 year Birthday he is 5 years now I use diced tomatoes with basil etc..think name brand is Redpack if using other I season with Italian seasoning,oregano,basil,sometimes garlic,onion powder,salt,pepper,the first time I had this was at my best friends home she has past on at 38 years she's been gone 2 years now this is a meal we enjoyed as well together(Kyle still dislikes tomatoes,but has a everything for growing them)
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yield
serving(s)
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For homemade macaroni and cheese
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2 boxelbow macaroni, cooked or rigatoni
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2-4 cantomato/with juice diced,or whole spiced or plain
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2 pkgcheddar cheese, shredded(4 cup) bags
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1-2disposable pans i use 2 for above or lasagna pans
How To Make homemade macaroni and cheese
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1Cook pasta per box directions,drain divide in half for 2 pans add tomatoes with juice(if using whole peeled use kitchen shears to cut in quarters) add shredded cheese 4 cups per pan.
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2Bake 350 45 mins-1hour with foil on take foil off for Browning
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3* can also add other ingredients,like bacon,different types of cheese,veggies,meats,eggs,different pasta,rice
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for homemade macaroni and cheese:
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