Fireman Bob's Homemade Egg Noodles my way...

Bob Cooney


I am NOT just a " SPICY " guy ya know....

Hope You all enjoy these....

Fireman Bob :)


★★★★★ 1 vote

a great Chicken Soup!!!
25 Min
10 Min
Stove Top


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extra large egg
1/4 tsp
coarse sea salt
2 Tbsp
2 Tbsp
black pepper, fresh cracked, or to taste
1 clove
garlic, chopped fine
1 Tbsp
rosemary, fresh chopped fine
1 c
potato flour
*** flavor ingredients *** amounts will vary with your tastes! ***
bacon, crumbled...
fresh chives, chopped...
cheddar cheese, shredded...
fresh spinach chopped...
garlic, chopped...

How to Make Fireman Bob's Homemade Egg Noodles my way...


  • 1Combine egg, salt, milk, and your choice of the " Flavor ingredient to the flour to make a stiff dough
  • 2Roll the dough on floured surface by hand to 1/4" thickness, then let sit 20 min and roll again to 1/8" thickness and let rest for 5 minutes.
  • 3Slice into 1/2" strips and spread out and dry at least 2 hours up to 24 hours.
  • 4Add these Egg Noodles to your favorite pasta dishes or soups.


Printable Recipe Card

About Fireman Bob's Homemade Egg Noodles my way...

Course/Dish: Pasta, Other Soups
Main Ingredient: Pasta
Regional Style: American

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