easy zucchini n tomato pasta
IN THE SUMMER I MAKE THIS ALOT FOR MY FAMILY ....EASY, HEALTHY, DELICIOUS THROW TOGETHER KINDA MEAL :)
prep time
15 Min
cook time
20 Min
method
Stove Top
yield
3
Ingredients
- 2 large zucchini, cut into 1/2 moons...if too large cut into 1/4
- 3/4 cup tomato, chopd
- 3 large garlic cloves , chopd
- 1/8 cup olive oil
- 1/2 teaspoon crushd red pepper ....more or less or none...ur choice ;)
- 1 tablespoon flour
- 1 teaspoon salt
- 1/2 teaspoon blk pepper
- 1 1/2 cups beef broth ....i usually use chicken but beef was opend in the fridge ;)
- 5 large basil leaves, torn
- 1 tablespoon fresh parsley, chopd
- 1 pound pasta....i used penne
- 1/4 cup parmesan cheese...plus more for table
How To Make easy zucchini n tomato pasta
-
Step 1ONCE ZUCCHINI HAS BEEN CUT INTO 1/4 SHAPED MOONS THEN HEAT OLIVE OIL IN LARGE PAN.
-
Step 2ADD ZUCCHINI TO PAN CAREFULLY N TURN ZUCCHINI AFTER 3 MINUTES LET BROWN SLIGHTLY N TURN ONCE MORE N ADD CHOPD GARLIC N CRUSHD RED PEPPER THEN COOK FOR FIVE MORE MIN.
-
Step 3ADD TOMATOES N LET COOK FOR 2 MIN THEN ADD S n P AND FLOUR. STIR GENTLY UNTIL COMBIND.
-
Step 4MAKE PASTA AT THIS TIME ;) ......... ADD BEEF BROTH, PARSLEY N TORN BASIL...... COVER N REDUCE HEAT THEN SIMMER FOR 10 MINUTES.
-
Step 5STIR IN 1/4 CUP OF PARMESAN CHEESE
-
Step 6COMBINE ZUCCHINI MIXTURE TO COOKD PASTA .....ENJOY :)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta
Category:
Other Main Dishes
Culture:
Italian
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Tag:
#Heirloom
Diet:
Vegetarian
Keyword:
#Garlic
Keyword:
#Tomato
Keyword:
#zucchini
Keyword:
#broth
Keyword:
#pasta
Ingredient:
Vegetable
Method:
Stove Top
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes