Artichoke, Mushroom and Bacon Strata
I love strata! There is just something wonderful about that warm, gooey custard one gets from combining eggs, milk and cheese.
Please give this recipe a try and let me know what you think.
1loaf of bread, (any kind...dayold is best)
8 slicebacon, chopped and cooked
1 1/2 cmushrooms (use crimini, white and oyster-sauteed)
1/2 cbell peppers, chopped (red and green)
2 ccheese (mozzarella and fontina)
1/2 cblue cheese, crumbled
2 cmarinated artichoke hearts (save the liquid)
How to Make Artichoke, Mushroom and Bacon Strata
- Saute mushrooms (crimini, white and oyster) in a little butter until tender. Season with a little salt and pepper. Add the bacon to the mushrooms and mix. Dice red and green bell peppers. Grate and mix together the cheeses.