Spicy Coconut Chicken Curry

1
Eve Peterson (AKA-POETGRL)

By
@mumm6

This is good!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Method:
Stove Top

Ingredients

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  • 2 tsp
    olive oil
  • 2
    chicken breasts, boneless and skinless
  • 1 Tbsp
    thai red curry paste
  • 2 c
    yellow squash, sliced
  • 1
    red bell pepper, diced
  • 1 c
    onion, diced
  • 1
    can coconut milk
  • 1
    jalapeno, diced
  • 2-3 Tbsp
    butter
  • 2 c
    cooked rice, optional

How to Make Spicy Coconut Chicken Curry

Step-by-Step

  1. Heat oil in large pot over med-high heat. Add the chicken and onion, cook, stirring for about 5 min. Mix in the curry paste and remaining veggies, cook, stirring for a few min. Pour coconut milk into the pot and boil. Add butter and simmer over med. heat until butter melts, chicken is fully cooked. Serve with rice.

Printable Recipe Card

About Spicy Coconut Chicken Curry

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Thai
Other Tags: Quick & Easy, Healthy, Heirloom




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