GRANDMA RUSSELL"S CHICKEN STOCK

1
Eddie Jordan

By
@EDWARDCARL

Grandma always made all her stock , even if it was Vegetable, Beef, or even fish. The stores didn't have ready made stock even if they did Grandma's was better and tasted better, I;m so glad to get her recipe

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
Serves 6 to 8
Prep:
15 Min
Cook:
2 Hr 20 Min
Method:
Stove Top

Ingredients

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1
whole chicken
3 stalk(s)
celery chopped
1
onion quarted
2 to 3
carrots chopped
s & p to taste

How to Make GRANDMA RUSSELL"S CHICKEN STOCK

Step-by-Step

  • 1Place chicken, celery, onion, and carrots in a large stock pot. Cover with water and bring to a rolling boil.
  • 2Skim off excess fat reduce heat and simmer and cook 2 to 3 hours.
  • 3Remove chicken and vegetables strain soup using cheese cloth.

Printable Recipe Card

About GRANDMA RUSSELL"S CHICKEN STOCK

Main Ingredient: Chicken
Regional Style: American




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