fireman bob's brown butter and parmesan chicken

Name: Fireman Bob's Brown Butter and Parmesan Chicken
Prep time: 20 min
Cook time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1/2 pound(s) angel hair pasta; 1 stick(s) butter - browned; 4 to 6 large chicken breast halves, skinless and boneless; 1/4 cup(s) parmesan cheese - grated fine; 1 teaspoon(s) course sea salt or to taste; 1 tablespoon(s) white pepper or to taste; 1 pinch(es) cayenne pepper or to taste; 1 cup(s) panko bread crumbs; 1 teaspoon(s) fennel seeds - crushed; 3 tablespoon(s) olive oil - extra virgin; 3/4 medium red onion - diced fine; 1 cup(s) chicken stock - homemade or your favorite brand

86 Pinches 7 Photos

Bob Cooney

Cottonwood Heights, UT

Updated on Jun 24, 2014

It is now 4:55 am Tuesday June 24th 2014. Inspiration comes at different times for me... LOL!!! This is for You " Spicy Jill " !!! Hope You and Mr. " D " love it!!!! Sincerely, The Fireman !!!

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Sorry, but at 5 am I do not cook... so.... Not my photo.... It's from the Internet... ;)

prep time 20 Min

cook time 45 Min

method Convection Oven

yield 4 to 6

Ingredients

1/2 pound angel hair pasta
1 stick butter - browned
4 to 6 large chicken breast halves, skinless and boneless
1/4 cup parmesan cheese - grated fine
1 teaspoon course sea salt or to taste
1 tablespoon white pepper or to taste
1 pinch cayenne pepper or to taste
1 cup panko bread crumbs
1 teaspoon fennel seeds - crushed
3 tablespoons olive oil - extra virgin
3/4 medium red onion - diced fine
1 cup chicken stock - homemade or your favorite brand

How To Make fireman bob's brown butter and parmesan chicken

Step 1

Place Angel Hair Pasta in a large stock pot and cook according to package directions.

Step 2

Place chicken breasts in a large skillet with the olive oil and sauté slowly for 20 to 30 minutes or till juices run clear. While warm, shred the chicken and set aside. Brown the butter low and slow and set aside.
Step 3

When pasta is done cooking, combine the browned butter, shredded chicken, parmesan, salt, pepper, cayenne pepper, fennel seeds, onion, chicken stock and fold all together.
Step 4

Place the mixture in a large casserole dish, sprinkle bread crumbs over the top, cover with foil and place in oven. Last 10 minutes, remove foil and allow bread crumbs to brown. Cook at 200 degrees for 45 minutes
Step 5

Enjoy !!!
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