filetes de pollo ala naranja (chicken with orange)

How To Make filetes de pollo ala naranja (chicken with orange)

• 1

  In a large skillet, heat oil over medium high heat. Add garlic and cook until golden brown. Remove and set aside.
• 2

  Add the chicken to the skillet and saute until cooked through, about 5-8 minutes, turning once.
• 3

  Meanwhile, crush the garlic along with the nutmeg in a mortar and pestle. Add to the chicken along with the orange juice. Cook until the juice cooks out, about 5 minutes. Season with salt.
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