CHICKEN, RICE & BEANS

1
Ellen Bales

By
@Starwriter

This is a quick and easy recipe I found this morning which is both appetizing and packed full of protein. You can also add other toppings, such as salsa, diced avocado, and cilantro if you prefer. Even corn chips would be awesome as a topping.
Recipe & photo: bushbeans.com
01-15-15

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
10 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

3 c
white or brown rice, cooked
1 can(s)
black beans, drained and rinsed
1-1/2 c
rotisserie chicken, cut into 3/4-inch pieces
1 c
frozen corn, thawed
1 can(s)
vegetarian baked beans
1/2 c
shredded cheddar cheese or colby-jack
sour cream, if desired

Step-By-Step

1Place the cooked rice, beans, chicken and corn into a large saucepan. Stir to combine.
2Heat over medium heat until well heated through, about 5-7 minutes. Stir frequently.
3Top with cheese, and serve with optional sour cream.

About CHICKEN, RICE & BEANS

Main Ingredient: Chicken
Regional Style: Southwestern