tater tot casserole

Name: Tater Tot Casserole
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1 - onion; 1 package(s) shredded cheese of choice; 1/2 bag(s) frozen tater tots; 1 can(s) cream of chicken or mushroom soup; 1 can(s) evaporated milk; 1 package(s) frozen vegetables of choice; - salt and pepper

44 Pinches 1 Photo

Eve Peterson

Westfield, WI

Updated on Feb 17, 2015

I make this for dinner or lunch, sometimes i don't add veggies. My family really loves it.

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prep time

cook time

method Convection Oven

yield

Ingredients

1 pound ground beef
1 - onion
1 package shredded cheese of choice
1/2 bag frozen tater tots
1 can cream of chicken or mushroom soup
1 can evaporated milk
1 package frozen vegetables of choice
- salt and pepper

How To Make tater tot casserole

Step 1

Brown ground beef with onion, salt and pepper. drain. Mix cream soup and milk in a bowl and stir well. Add more salt and pepper if desired. Add browned meat to soup mixture, stir. Add veggies and mix well.

Step 2

Preheat oven to 350. Spray a 9x13 pan with cooking spray. Pour meat and soup mixture into pan. Top with cheese, then place tater tots on top of cheese, then add more cheese. Bake in oven for 30 min.
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