Tater Tot Casserole

Eve Peterson (AKA-POETGRL)


I make this for dinner or lunch, sometimes i don't add veggies. My family really loves it.


☆☆☆☆☆ 0 votes

Convection Oven


Add to Grocery List

  • 1 lb
    ground beef
  • 1
  • 1 pkg
    shredded cheese of choice
  • 1/2 bag(s)
    frozen tater tots
  • 1 can(s)
    cream of chicken or mushroom soup
  • 1 can(s)
    evaporated milk
  • 1 pkg
    frozen vegetables of choice
  • ·
    salt and pepper

How to Make Tater Tot Casserole


  1. Brown ground beef with onion, salt and pepper. drain. Mix cream soup and milk in a bowl and stir well. Add more salt and pepper if desired. Add browned meat to soup mixture, stir. Add veggies and mix well.
  2. Preheat oven to 350. Spray a 9x13 pan with cooking spray. Pour meat and soup mixture into pan. Top with cheese, then place tater tots on top of cheese, then add more cheese. Bake in oven for 30 min.

Printable Recipe Card

About Tater Tot Casserole

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American

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